sophia9902 sophia9902
  • 30-04-2017
  • English
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16. When beer is made, the starch in the barley is A. hulled, then dried in the sun in barrels. B. converted directly into alcohol. C. converted to sugar, then fermented into alcohol. D. roasted, then mashed and fermented.

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ksrebru
ksrebru ksrebru
  • 30-04-2017
The answer is D.) Roasted, then mashed and fermented.
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