jalen8839
jalen8839 jalen8839
  • 30-04-2021
  • Biology
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After the milk and bacteria ferment, what are the two parts that we separate?

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alyhsamanoban81
alyhsamanoban81 alyhsamanoban81
  • 30-04-2021

Answer:

Latic acid and rennet cause the milk to curdle,which SEPARATES the curds.

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