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30-01-2020
Health

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You are selecting a cut of meat to grill which cut is most suitable

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scrapsforfun1 scrapsforfun1

30-01-2020

Answer:

Beef chuck, shoulder and short ribs are typically best when braised. Pork shoulder is best roasted. Cubed beef from the chuck or shoulder is great for stewing, as is the pork leg shank.

Explanation:

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